CUSTOM CAKES/desserts:

2 weeks MINIMUM.  Subject to availability.

However, we STRONGLY advise to order months in advance, as we’re already booking a year ahead! All custom orders are booked on a first come, first deposit/payment basis until spaces are filled.

Clients are never overbooked for the sake of quality assurance. Therefore, once the allotted spots are booked, the date is closed.

Effective 1/1/20, we no longer accept “last minute” custom orders (less than 7 days from requested date) of ANY kind.



Any basic cake, cupcakes, etc. NO customizations.

48/72 hours, but again, the earlier the better.


CHEESECAKES: 5/7 days.

They are time consuming and require “oven monopolizing” due to their baking method.

Pricing is based on ONE (1) cake flavor.

All basic cake flavors can be added to tiered cake for $25 upcharge PER flavor requested.